In part two we learn to make a nourishing infusion. This is a way of using herbs in a more concentrated way.
Often, if we are using herbs for healing, we use more herb and a longer duration of steeping the herb, to get the maximum nutritional or cleansing benefits.
Whereas infusions are the best way to prepare the more delicate parts of herbs (the leaves and flowers) sometimes we need to cook the herb to make tea. This is called a decoction.
Decoctions are simple a way to extract the medicinal properties of roots, dried berries and barks into tea.